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Pink Slime, social media and the truth
I perhaps should not use the term “Pink Slime” as somebody that caters to the meat industry, I think it illustrates a point. I was travelling for 8 days visiting my favorite meat conference, the NAMP Management conference in Chicago, … Continue reading
Posted in Social Media
Tagged BPI, LFTB, NAMP, pink slime, social media, truth, wikiality
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Feature Definition – Product Availability for Meat Packers and Processors
About a year ago I wrote a blog post explaining the weaknesses of MRP concepts in the meat industry. They usually just don’t work. The reason for this is that commodity meat market behaves more like a the oil market, … Continue reading
Posted in Meat, Software
Tagged cutting planning, Meat, meat packers, MRP, price optimization, product availability
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