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Category Archives: Communication
AMI Expo in Chicago – will this mark the beginning of the end, or a new beginning?
I was at the last World-Wide-Food-Expo in Chicago about 18 month ago. In my review I wrote on this blog, I predicted the end of trade shows as we it. I think that this year’s event certainly proved my point, … Continue reading
Posted in Communication, Social Media
Tagged AMI, attendance, chicago, Expo, Meat, trade show
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Feature Definition: What is an item?
Does this question look silly to you? Believe me, it is not! In my experience implementing computer systems, this question is one of the most profoundly discussed topics when companies in the food industry head into the implementation of new … Continue reading
Posted in Communication, Costing, Meat, Organization, Software
Tagged AMS, ECCNet, epcis, GDSN, GS1, GTIN, Item, item number, Meat, Meat Marketing, NAMP, USDA
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Getting your feet wet with Social Media (1) – Using Facebook for Business
Over the past two years I have been working with my own consulting business for enterprise software applications in food and beverage. As a small company you need to watch your expenses and you can only do so much in … Continue reading
Posted in Communication, Management, Social Media
Tagged facebook, linkedin, MySpace, social networking, twitter
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Bolting on!
It is interesting. In one of my last posts (http://food-erp.com/blog/2010/05/24/defining-a-good-product/) I wrote about how quickly a products defining moment turns out to be the lack or absence of certain features and functionality. In our business world though, there is always … Continue reading
Posted in Attitude, Communication, Software
Tagged adding features, adding functionality, ERP, MS-Access, MS-Excel, SCM
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