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Category Archives: Management
The truth about reporting in the food industry
I started writing about the truth in last week’s blog post. The truth as we would like to see it appear on the outside and the sole purpose of linkedin, facebook, twitter and even this blog. We saw how people … Continue reading
Expected vs. Actual
Last week’s blog post provoked quite a response. If you remember, we talked about optimization procedures and cost management of your own fleet. Some had difficulties understanding why companies install $6,000 or more in terms of equipment on their trucks … Continue reading
Posted in Costing, Management
Tagged Accounting, activity based costing, actual vs. expected, balanced scorecards, costing, Food, Meat, yield
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unable or disabled IT department?
I work in technology and I sometimes think that technology sucks. Recently I started learning programming in jscript, as I wrote on this blog a few weeks back, but just the other day I was challenged to program our coffee … Continue reading
Is your problem data, integration or reporting?
Or all of the above? I was travelling last week visiting a couple of meat packers and processors. One of them was a large sausage manufacturing facility, a market leader in their space. The reason for my visit where desires … Continue reading
Posted in Implementation, Management, Software
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GS1 compliant software solutions
I don’t really know what happened this week. We are between the holidays and people left and right of me have their challenges of being GS1 compliant. It must be that time of the year, where people get around to … Continue reading