Category Archives: Management

So many systems, so little time…

Posted on June 24, 2011 by Administrator

Over the past few weeks I attended software presentations in different meat companies small, medium and large. While all these companies where very similar in what they did, they varied in size. With this size variation came also a variation … Continue reading →

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CRM is a concept, not a single product

Posted on June 6, 2011 by Administrator

I have been asked frequently about CRM in my recent encounters with executives of the food industry. The interesting thing is, that they all want to improve different aspects of their organization and expect different solutions. The de-facto market leader … Continue reading →

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The right IT Budget – where is the ROI?

Posted on May 31, 2011 by Administrator

I participated in a series of discussions on the topic of IT investments in the last couple of weeks. There is a wide range of people, those that look at it as an expense, similar to the paper they put … Continue reading →

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Reports to manage a food business

Posted on May 6, 2011 by Administrator

Have you ever questioned the reports you are looking at on a daily bases? Perhaps you should! I frequently visit companies in the food industry and advise them on viable solutions to improve their business. On a regular bases, these … Continue reading →

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The path of integrating ERP with the Internet

Posted on April 20, 2011 by Administrator

This article explains how you can take ERP to the next level, and how you should consider staffing your IT department to the success of your organization. Continue reading →

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