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Business Intelligence for meat packers and meat processors
I wrote about the new type of people we need in IT or perhaps better working with IT or with technology in last week’s blog post. I did not really write much about what these people should do and how … Continue reading
Posted in Meat, Reporting
Tagged Business Intelligence, Meat, packer, processor, shrinkage, yield
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The Top 10 features and functions in software for the meat industry
Do the TOP 10 features of software products in the meat industry exist? I will try to make the case for some but not without a little disclaimer before I get started. Talking about the Top 10 is always something … Continue reading
Posted in Meat, Software, Software Evaluation
Tagged ERP, features, Meat, packer, processing, processor, Software, yields
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